I believe I saw these on Amber's blog and they were fantastic! It was like eating a big 'ol Reese's!
1 ½ cups graham cracker crumbs (very finely crushed)
2 cups powdered sugar
8 tablespoons butter, melted
1 cup creamy peanut butter
1 ½ cups chocolate chips (I used half milk chocolate and half semi-sweet)
Mix the crumbs and sugar until completely combined.
Add the melted butter and peanut butter to the mixture above.
Mix well and press into a 9x13 inch pan.
Melt the chocolate chips in microwave
Spread chocolate over the bars.
Refrigerate until hard.
Let sit at room temperature for about 15 minutes before cutting.
My Notes: Next time I want to try them out in an 8X8 or 9X9 dish so they are nice and thick!