INGREDIENTS
1 cup peanut butter
1 cup white sugar
1 egg
chocolate chips (I added this)
DIRECTIONS
Preheat oven to 350 degrees F (180 degrees C).
Combine ingredients and drop by teaspoonfuls on cookie sheet. Bake for 8 minutes. Let cool. Recipe doesn't make very many, so you could double recipe as you desire.
My tip: Be sure you press the cookie batter down with a fork on your baking sheet before you put them in the oven.
6 comments:
YUM! I love chocolate peanut butter cookies!
Peanut butter and chocolate are to die for!!!! These seem so easy to make and very few ingredients as well. Right up my alley when it comes to baking!!
I've made these tons of times...I have never thought to put chocolate chips in them. What a great idea! (easy too!)
These look delicious, my DH would go nuts for them!
These look wonderful! I want some.
Excellent recipe! You might wanna try my flavor of these cookies. First, omit the chocolate chips (it's tough, I know) and switch the regular peanut butter for my version of Cinnamon Raisin Peanut Butter.
The resulting cinnamon raisin peanut butter cookies are outstanding, I really recommend that you try them!
- The Peanut Butter Boy
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