Thursday, August 23, 2007
Slow Cooker Pulled Pork
This recipe was fantastic!!!! I do not think I will make pulled pork any other way. The recipe was found on allrecipes.com.
INGREDIENTS
1 (2 pound) pork tenderloin
1 (12 fluid ounce) can or bottle root beer
1 (18 ounce) bottle your favorite barbecue sauce
8 hamburger buns, split and lightly toasted
DIRECTIONS
Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.
My notes: I used Target brand root beer (Shhhh, don't tell) and Sweet Baby Ray's Hot and Spicy BBQ Sauce. Also, I added in some salt, pepper, garlic powder and onion powder. Because of my work schedule the pork cooked for 11 hours...and it still came out great! When I got home I added in the BBQ sauce and let is cook for another 30 minutes.
Jason and I liked it so much we are hoping to serve it at a housewarming party IF we get the house!
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6 comments:
I love this pork recipe, I agree I will never make another like it!
Yup, ever since I tried this I gotta say I love it too... this is my standby now! :)
Hmm I may have to try this out. Everyone keeps raving about it. I love pulled pork!
It certainly sounds tender and delicious coming from the crock pot!!!!
I'm going to have to try this recipe - thanks!
I love pulled pork! I just wish DH liked it too! I'll have to try this next week while he works nights!
Oh, by the way, you're IT! You've been tagged. Please see my blog for the details.
www.onetinypinkkitchen.blogspot.com
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